Saturday, August 13, 2011

What makes a good SANGRIA?

Here's a recipe my wife and I love. Take a pint gl filled halfway with ice. Add slices of oragne, lemon, and lime on top. Add red wine, we use Carlos Rossi Sangria, about 2/3 full. Then add a shot of Triple Sec. Fill the rest of the gl with Sprite, stir and enjoy! This version works really well in the summer. And if you want to make a pitcher for having company, just add ice, wine, Triple Sec, and fruit to the pitcher, and the Sprite in each individuals gl.

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